Warm Up With These Hot Toddy Recipes

National Hot Toddy Day is this Tuesday, January 11. Warm up your bar guests with this wide selection of hot toddy cocktail recipes using a variety of spirits, flavors, and spices.

Village Toddy

Ingredients:hot toddy recipe
2 oz Village Bourbon
1 oz Montenegro Amaro
½ oz lemon juice
¼ oz maple syrup
1 dash of Regan’s Orange Bitters
4 oz hot water
Orange peel & star anise / cinnamon stick for garnish

In a mug, add all ingredients and stir. Garnish with orange peel, star anise, and cinnamon

Recipe courtesy of Alexander von Pfeiffer, Village Garage Distillery.


Falling for Her Again

Ingredients:hot toddy recipe
1 ½ parts Dano’s Tequila Reposado
1 part Prunier orange liqueur
1 part fresh lemon juice
½ part agave nectar
4 parts hot water

Add the tequila, orange liqueur, lemon juice, and agave into a mug. Stir until agave nectar is completely dissolved. Top up with hot water and garnish with orange or lemon.

Recipe courtesy of Dano’s Tequila.

Juicy Hot Toddy

Ingredients:hot toddy cocktail recipe
1 oz Fresh Victor Lemon Sour
1.5 – 2 oz any whiskey (or any aged spirit)
Hot water

In a mug add all ingredients and stir.

Recipe courtesy of H. Joseph Ehrmann, Chief Mixology Officer, Fresh Victor.

Peach Ginger Hot Toddy

Ingredients:hot toddy cocktail recipe
1 oz tequila (we like Cazadores)
1.5 oz Disaronno liquor
1.5 oz The Perfect Purée of Napa Valley Peach Ginger blend, thawed
4 oz hot water
Orange Peel
Cinnamon Stick

In a mug combine all ingredients and garnish with orange peel.

Recipe courtesy of Manny Hinojosa for The Perfect Purée of Napa Valley.



Ingredients:hot toddy recipe
1 1/2 oz BACARDÍ Añejo Cuatro rum
3 oz Hot Water
1/4 oz Honey
1 Lemon Wedge

Pour hot water into a tempered glass mug. Squeeze the lemon wedge into the water, add honey, and stir until the honey is dissolved. Add BACARDÍ Añejo Cuatro and stir gently. Garnish with a cinnamon stick and lemon slice.

Recipe courtesy of BACARDÍ.