DIGITAL EDITION IS HERE!
Digital Edition: February 2019
This issue features stories on POS systems, whiskey aging techniques, spring cocktail recipes, inventory control, beer, digital entertainment options, and more!
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NEWS
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Q&A with : AdrinAdrina & Elliott Coon
1 GEM&BOLT is a clean spirit.
Why is this important?
We would not be involved with anything that didn’t have super high ethos. It’s really important...
HOW TO
How To: POS Know-How
Having trouble keeping track of inventory? Wishing you knew which hours were the most profitable? Looking for an easier way to streamline complicated orders?...
How-to : Commit to Control
Inventory management can have a profound impact on profits.
By Ashley Bray
If you’re still doing your inventory management manually—or worse, not at all—2019 should be...
RECIPES
The Grand Margarita
Ingredients:
3⁄4 parts Grand Marnier
1 1⁄2 parts premium tequila
1⁄2 parts freshly squeezed lime juice
Ice
Lime wheel for garnish
Directions:
Add ingredients in shaker with ice. Shake and pour...
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BEHIND THE BAR
Let’s Talk : Low-ABV
Drinking less may seem like a hollow resolution that many don’t stick with past January 31, but don’t be fooled—the demand for low-ABV and...
Brew Pipeline Launches Guest Brewer Program this March
Brew Pipeline, a direct-access platform between craft brewers and distributors, today announced its plans to have their Guest Brewer program up and running by...
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Products
- All
- A/V
- Bar Design
- Beer
- Behind The Bar
- Bourbon
- Champagne
- Channel Pages
- Digital Edition
- Entertainment
- Featured
- Featured Products
- Gin
- Gin
- Holidays
- How To
- Liqueurs
- Liquid Assets
- Magazine
- Management, Operations and Marketing
- Marketing & Promotion
- Mixology
- Mixology
- Multimedia
- News
- Q&A
- Recipes
- Refrigeration & Kitchen Equipment
- Rum
- Seasonal
- Security
- Spirits
- Technology
- Tequila
- Tequila/Mezcal
- Video
- Vodka
- Whiskey
- Whiskey/Whisky
- Wine
- Wine, Beer and Spirits
More
