Serial Drinker


Ingredients: 2 oz Cheerio Infused Ron Barceló Gran Añejo 1/4 honey syrup 2 Dashes of Chocolate Bitters Served in Coupe Glass Garnish: Dry Cheerios on Skewer Method: Pour the bottle of...

Last Concho


Ingredients: 1.5 oz Ron Barceló Añejo Rum .5 oz Triple Sec 2 oz. Citrus Pineapple Mix Garnish: Touch of Grenadine Small coupe Glass Directions: Combine all ingredients in shaker. Shake vigorously....

Cuatro Presidente


Ingredients: 1.5 parts BACARDÍ Cuatro 0.75 parts Martini & Rossi Rosso Vermouth 0.25 parts Dry Curacao 2 dashes Angostura Bitters Method: Stir all ingredients with plenty of rice until...

Havana Especial


Ingredients: 1 part HAVANA CLUB Añejo Blanco Rum 2 parts pineapple juice 1 barspoon Maraschino Liqueur Directions: Combine in a shaker with crushed ice. Shake, and strain into a...