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Paul Tuell

Q&A with Ballotin Chocolate Whiskey Founder Paul Tuell

By Leah Grigsby Collins Inspired by both a passion for chocolate and a love for bourbon whiskey, Ballotin Chocolate Whiskey was founded in 2015 in...

Skrewball Peanut Butter Whiskey Halloween Recipes

Spooky season is filled with sweet treats, but who says those treats have to be candy? It’s time to eat, drink, and be scary...

A Case for Whiskey in Tiki Drinks

Rum is most likely what first comes to mind when you think of Tiki cocktails. We’re here to challenge that notion and position whiskey...

X by Glenmorangie is Made for Mixing

Glenmorangie, the renowned Scotch whisky producer, is introducing a new single malt specially made for mixing: X by Glenmorangie. In an effort to diversify the...

Spring Cocktail Recipes for Your Warmer Weather Menus

Spring has sprung and with it comes outdoor dining, the flavors of fresh fruit, and light and fizzy drinks. We've compiled a collection of...

Let’s Talk American Whiskey

Whiskey—especially American Whiskey—is having a moment, and that moment is expanding to drinkers the spirit has not traditionally reached. “With Off Hours, we’ve definitely seen...

Mint Chocolate Skrew

St. Patrick's Day celebrations will once again look a lot different this year, but that doesn't mean your bar can't still put together a...

Whiskey Recipes from Savage & Cooke

Cutting Fire Ingredients: 2 parts Second Glance American Whiskey 2 muddled Blackberries 1/4 part Amaro 1/4 part sweet vermouth 1/2 part fresh lemon juice Directions: Build in a tall glass over ice,...