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Alejandra’s

Ingredients: 1 oz Benedictine Liqueur 1/2 oz The Perfect Purée Blood Orange Concentrate, thawed Lemon Clove Star anise Ginger Cinnamon Cream Directions: In a tea pot, infuse lemon peels, ginger, star anise, ginger, cinnamon...

Pomegranate-Vodka Granita

Ingredients: 1 cup sugar 2 cups water 15 oz The Perfect Purée Pomegranate Concentrate, thawed 1 cup vodka Directions: 1. Combine sugar and water in a saucepan and bring to...

The Kindmon

Ingredients: 1 oz. The Perfect Purée Coconut Puree, thawed 1 oz. The Perfect Purée Thai Basil & Black Pepper blend, thawed 5 Thai basil leaves 1 slice of...

National Cachaça Day Recipes

National Cachaça Day is September 13! Cachaça is a distilled spirit made from fermented sugarcane juice. It is the most popular spirit among distilled...

Red Chelada

Ingredients: 6 oz. Mexican beer ¾ oz. The Perfect Purée Mango Puree, thawed ¼ oz. The Perfect Purée Red Jalapeño Puree, thawed 1 oz. fresh lime juice Directions: Combine all...

The Perfect Purée Brings Two New Flavors to the Table

The Perfect Purée of Napa Valley, a leading U.S. producer of premium frozen fruit purées, zests and blends, introduces two new flavors that expand...

Blood Orange Bubbler

Ingredients: 1 oz. Solerno Blood Orange Liqueur 2 oz. vodka 1 oz. The Perfect Purée Blood Orange Concentrate, thawed Dash of simple syrup Sparkling wine (to top) Dry ice Garnish: orange...

The Bond Between Us Recipe

Ingredients: 1 bottle Sacred Bond Brandy 1 jar The Perfect Purée Cranberry Puree, thawed 1 bottle Maschio Prosecco 3 cans Barritt’s Ginger Beer 12 dashes angostura bitters Directions: Add ingredients directly...

Tropical Dream (Non-Alcoholic)

Ingredients: 1 oz. The Perfect Purée Mango ½ oz. The Perfect Purée Carmelized Pineapple ¼ oz. The Perfect Purée Coconut 4 oz. coconut water ½ oz. fresh lime juice ½...

The Perfect Purée of Napa Valley Celebrates 30 Years

January 1, 2018 kicks off a year-long celebration for The Perfect Purée of Napa Valley as it marks its 30th Year Anniversary. The Company...