Ingredients:
2 parts Tequila Cazadores Blanco
4 parts grapefruit juice
1 part fresh lime juice
1 part light agave nectar
Directions:
Combine all ingredients with ice, shake and strain into a salted glass filled with ice. Garnish with a grapefruit wedge and a lime wheel.
Photos & recipe courtesy of Yvette Marquez-Sharpnack, Muy Bueno Cookbook