Ashley Bray
Starward Whisky Announces New CEO Simon Marton
Melbourne-based whisky distillery Starward is embarking on its next phase of growth through a combination of new markets, expansion plans and new team appointments.
Over the last year Starward has expanded globally, launching an international...
Conecuh Brands Releases its 4th Expression of Clyde May’s Cask Strength
Conecuh Brands, LLC has launched its limited-edition release for the Clyde May’s brand this November. A limited-edition release of 3,000 bottles of the Clyde May’s 11 Year-Old Cask Strength Alabama Style Whiskey bottled at...
The Debut of Hiro Single Serve Cup Sake
Hiro Sake ®, the award-winning, handcrafted, premium sake from Japan, is proud to announce the debut of its first single serve glass cup sake (180ml, 15% ABV), a term commonly used to reference this...
Mistletoe Margarita
Ingredients:
2.5 oz Taffer’s Strawberry Margarita mix
1.5 oz Tequila
Red and Green sugar
Lime juice
Directions:
Rim a margarita glass with lime juice. In a small plate, arrange red and green alternating sugars. Dip the glass in the alternating...
Puerto Strawberry & Blackberry G&T
Ingredients:
5 smashed blackberries
1.5 oz. Puerto de Indias Strawberry Gin
4.0 oz. tonic water
Optional cinnamon stick
Directions:
Fill a copa glass with ice. Add the ingredients in listed order. Stir and garnish with fresh blackberries and a cinnamon...
The Balvenie Releases The Balvenie Fifty: Marriage 0197
The Balvenie Fifty: Marriage 0197 is the second in a coveted series of unique expressions of exceptional quality that continue the distillery’s rich history of aged variants. Showcasing Malt Master David Stewart MBE’s unique...
WSET and IWSC Announce Future 50 Awards list
The Wine & Spirit Education Trust (WSET) and International Wine & Spirit Competition (IWSC) announced the final Future 50 Awards list at the IWSC’s annual Awards Banquet last night. The Future 50 is a...
National Restaurant Association Show Opens Submissions for Startup Alley Exhibitors
The National Restaurant Association Restaurant, Hotel-Motel Show® is excited to announce the opening of the Startup Alley submission process. Startup Alley, presented by American Express, will showcase the latest digital innovations, emerging technologies and...
The Changing World of Rum
The conversation about rum is changing as brands and on-premise establishments alike aim to shift perceptions surrounding this spirit.
Some facts remain unchanged—rum is a distilled spirit made by fermenting then distilling sugarcane molasses or...
Tune in to TV
Televisions play an important role in the overall bar aesthetic. And more than ever, bars and restaurants are cutting the cord on traditional cable in lieu of curated music videos, viral videos, social media,...
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