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Heineken Partners with Environmental Groups

Heineken® is teaming up with California-based non-profit One Tree Planted and Outside Lands Music Festival to make it simple for people to help the...

Survey Reveals Restaurant Industry’s Desire for Sustainable Restroom Solutions

A recent survey of 100 restaurant industry professionals conducted at the National Restaurant Association Show, May 18-21, 2019, reveals opinions about restroom paper waste...

Sombra Mezcal Announces Sustainable Virtual Cocktail Competition

Sombra Mezcal, a spirit distilled to sustain the land and the people of Oaxaca, today announces its first-ever sustainable cocktail competition, “Shake and Stir...

Q&A with China Morbosa

In this first installment of a two-part series on bartenders who make the most of their ingredients in an effort to reduce waste, we talk...

Fetzer Reaches Environmental Sustainability Goal

Fetzer Vineyards announced today the Company became the largest wine company in the world to receive B Corp certification and the only B Corp-certified...

Diageo announces new sustainability targets

Diageo, a global leader in beverage alcohol, has announced 20 new sustainability and responsibility targets, to be achieved by 2020, in three core areas...

HEINEKEN USA Is Serious About Sustainability

How does a U.S. company with nearly 500 employees, eight offices, 20-plus beers and ciders in its portfolio and nearly $4 billion in direct...

HEINEKEN USA Announces LEED Gold Certification in Newly Released 2011 Sustainability...

Leading Upscale Beer Importer’s Sustainability Progress Stretches from Carbon Footprint to Fleet  Today HEINEKEN USA released their 2011 Sustainability Report, outlining the leading...

Fairfood International Applauds Diageo on Sustainability

According to PRNewswire, Fairfood International is delighted to see that Diageo has committed to sourcing sustainable cream in its newest Sustainability & Responsibility...