Tag: reopening restaurants
Research Reveals How Consumers Plan to Change Dining Habits
Measure Protocol, Decode Consulting, and Garden Social Beer Garden and Kitchen surveyed 795 adult Americans in late April 2020 to understand consumer sentiment toward...
Design Will Drive the New Normal
In the last few months, we have witnessed a paradigm shift in the spaces we occupy in our lives, which has slowly re-educated everyone’s...
Guidelines for Reopening Your Bar
At press time, the U.S. is focusing on how to reopen safely amidst the COVID-19 pandemic—especially within the hospitality industry. Approaches vary across the...
Mia Mastroianni Talks COVID-19 and the Future of the Bar Industry
We recently reached out to well-known hospitality industry figure Mia Mastroianni to get her take on the effects of COVID-19.
Mia has over 15 years...
Jon Taffer Unveils Signature Safe Dining System
As the hospitality industry focuses on implementing new guidelines and safety standards while preparing to reopen across the country, Taffer's Tavern is leading the...
Steps Bar Owners Should Be Taking Right Now
Despite uncertainty around when bars will be able to resume normal operations, there are numerous things that venue owners can do to take a...
Products
- All
- A/V
- Bar Books
- Bar Design
- Bar Management & Wellness
- Beer & Wine News
- Behind The Bar
- Bourbon
- Channel Pages
- COVID-19 Resources
- Digital Edition
- Entertainment
- Featured
- Featured Products
- Gin
- Gin
- Holidays
- Kitchen/Food
- Liqueur
- Liquid Assets
- Magazine
- Marketing & Promotion
- Mixology
- Mixology
- Multimedia
- New Look 2015
- News
- Non-Alcoholic
- Operations
- People
- Recipes
- Resources
- Rum
- Seasonal
- Security
- Sparkling
- Spirits News
- Technology
- Tequila
- Tequila/Mezcal
- Video
- Virtual Events
- Vodka
- Whiskey
- Whiskey/Bourbon
- Wine
- Wine, Beer and Spirits
More
