Ingredients:
3 cups Smirnoff No. 21 Vodka
2 apples, cored and thinly sliced
2 pears, cored and thinly sliced
1 lemon thinly sliced
5 ¾ cups Apple cider
1/4 cup fresh lemon juice
4 cinnamon sticks
4 pods star anise
Rosemary sprigs
Directions:
Into a punch bowl, add sliced apples, pears and lemon. Pour in apple cider, Smirnoff No. 21 Vodka and lemon juice. Garnish with cinnamon sticks, clove and fresh rosemary springs. Stir to combine and chill until ready to serve. Right before serving, add in 1-liter ginger ale.
Courtesy of Megan Marlowe, Strawberry Blondie Kitchen
