Ingredients:
1.5 oz. Casamigos Blanco
.75 oz. White Chocolate Liqueur
.25 oz. Crème de Menthe
1 oz. Crème
.75 oz. Fresh Lime Juice
Top off with Whipped Cream
Directions:
Combine all ingredients into tin shaker and add ice. Shake vigorously and strain into champagne glass. Top off with whipped cream and garnish with crushed peppermint candy and rosemary sprig.
Courtesy of Casamigos.
