Ingredients:
6 oz Mulled Cider
1/2 oz Caramel Sauce
1 1/2 oz Rye Whiskey or Mezcal
Directions:
Add all ingredients in Irish Coffee glass, stir gently, and garnish with cardamom whip cream with orange zest.
Photo: Tratto and Puccini Group.
Recipe courtesy of Rafe Gabel, certified Cicerone, Sommelier, and VP of Restaurant Operations at Puccini Group.
