Ho Ho Honey Cocktail Recipe

Rafe Gabel's Ho Ho Honey Cocktail RecipeIngredients:

6 oz Mulled Cider
1/2 oz burnt honey butter
1 1/2 oz Aged Rum


Add all ingredients in Irish Coffee glass, stir gently, and garnish with fresh nutmeg.

Courtesy of Rafe Gabel, certified Cicerone, Sommelier, and VP of Restaurant Operations at
Puccini Group.

Photo: Tratto and Puccini Group