Ingredients:
2 1/2 oz. Speyburn 10 Year Old
1/2 oz. simple syrup
3 dashes orange bitters
Directions:
Add ingredients to a rocks glass with ice and stir well. Garnish with an orange peel.
Created by Jonathan Pogash, The Cocktail Guru
2 1/2 oz. Speyburn 10 Year Old
1/2 oz. simple syrup
3 dashes orange bitters
Add ingredients to a rocks glass with ice and stir well. Garnish with an orange peel.