Gin is in for summertime sipping! We’ve collected a variety of cocktail recipes using the juniper-forward spirit that are perfect for the season, below.
Whether you’re looking for a highball, sour, gimlet, or a classic cocktail like the French 75, you’ll find a recipe for it here. So go ahead—grab those gin bottles and start pouring!
Girl, You Crazy
1 1/2 oz Mulholland Gin
3/4 oz Organic Mixology Dark Chocolate Sea Salt Liqueur
Mint Leaves
Dash of Bitters
Top with Q Elderflower Tonic
Garnish with Mint
Build in highball glass, top with tonic. Garnish with mint.
Recipe by OMbassador Calire Mallett
Strawberry Cucumber Cup
Ingredients:
1 1/2 oz Seagram’s Watermelon Gin
3 oz Lemonade
3 oz Kombucha
Directions:
Build in a Collins glass. Add ice. Garnish with a cucumber ribbon, mint sprig, and strawberry.
Recipe courtesy of Seagram’s.
Magellan Gimlet
Ingredients:
2 oz Magellan Gin
1 oz lime juice
Directions:
Stir ingredients until very cold, then strain into a chilled cocktail glass. Garnish with a cucumber wheel.
Recipe courtesy of Magellan Gin.
BeeBee Sour
Ingredients:
2 oz Seagram’s Watermelon Gin
1 oz Watermelon Juice
1/2 oz Honey Syrup
3/4 oz Lime Juice
Directions:
Build in tin. Shake. Pour over fresh ice into a rocks glass. Garnish with watermelon and edible flowers.
Recipe courtesy of Seagram’s.
French Garden
Ingredients:
1 ½ oz Magellan Gin
½ oz Absente | Absinthe Refined
½ oz elderflower liqueur
¾ oz lemon juice
¼ oz simple syrup
Directions:
Shake ingredients together, strain and serve up in a coupe glass with a lemon wheel.
Recipe courtesy of Magellan Gin. Photo by Raoul Beltrame.
The French 75
Ingredients:
1 oz Magellan Gin
2 oz champagne
½ oz lemon juice
2 dashes simple syrup
Directions:
Combine all ingredients except champagne in a cocktail shaker with ice, shake, and
strain into a chilled champagne glass. Top with champagne and stir gently. Garnish with
an orange twist or a strawberry.
