In our prior announcement, we postponed the 2020 New England Food Show with a fall date to be determined. However, due to the continually increasing devastation that the COVID-19 pandemic has created around the world and for our local community and industry, we have decided the best course of action for the future of the New England Food Show is to cancel the 2020 edition.
We will now start to plan and prepare for the 2021 edition which will take place February 21-23. Our hopes are that by this time the pandemic and its effect on our industry will have long been settled, and that the show will be a resource for the New England foodservice industry to come together to rebuild and support each other.
All 2020 exhibitors will be given the option of either a full refund, partial credit to 2021, or full credit to 2021. While we know many of you are in need of the immediate refund for cash flow and staff, if there are any of you that can defer some or all of the payment to the 2021 event, our team would be most grateful.
Please reply to this email with your response for Mari Dannenberg to log, and if you have any questions, please also let her know.
As we continue to navigate this unprecedented situation together please continue to share your thoughts, suggestions and ideas about ways we might best support our New England foodservice community. And, most importantly, stay safe and healthy.
