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Daniel Clark

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Sling Jury Named

The global finals jury for the 2014 Peter F. Heering Sling Award has been announced. Global jury members range from an iconic cocktail historian to a James Beard Award winning Author. This notable group...
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Zodiac Vodka Launches in Texas

Zodiac, a premium craft American potato vodka, launches today in Texas offering consumers an original and authentic product, rooted in the American spirit. Using their single source distillation process, the farm to bottle vodka...
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BEER BAR LUKSUS GETS MICHELIN STAR

The Nordic-influenced restaurant, Luksus, received its first Michelin star. Developed by Chef/Owner Daniel Burns of Tørst and Jeppe Jarnit-Bjergsø of Evil Twin Brewing, the beer-focused restaurant is the first in the world to receive...
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BEVINTEL ANNOUNCES CORPORATE NAME CHANGE

Bevintel announces today that it will be named Sculpture Hospitality effective immediately. Sculpture Hospitality is the world's leading profit and revenue enhancement company for the hospitality industry. Founded in 1987, Sculpture has been providing...
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America’s 60 Best Bourbon Bars

Bourbon industry publication, The Bourbon Review, has compiled a list of America’s 60 Best Bourbon Bars as part of the magazine’s sixth anniversary issue. Five Brooklyn and Manhattan bars were selected as part...
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FINALISTS IN BÄRENJÄGER BARTENDING COMPETITION

Over 450 mixologists across the country submitted their most innovative original cocktail creations for consideration in Bärenjäger’s Fifth Annual National Bartending Competition. Six finalists will take the stage to compete for the grand prize...
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Death on Tour

Authors David Kaplan, Alex Day and Nick Fauchald announce the official launch of their national book tour for the recently announced inaugural book, Death & Co: Modern Classic Cocktails. When Death & Co burst...
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200 Year Itch

Pat O’Brien’s Bar is honored to announce an exciting collaboration with The Historic New Orleans Collection (HNOC) and Lt. Governor Jay Dardenne to commemorate the Battle of New Orleans Bicentennial. The originator of a...
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Tanduay Brings Asian Rum to Chicago

On Saturday, September 27th and Sunday, September 28th, Tanduay Asian Rum participated in Chicago Gourmet, sponsored by Bon Appétit Magazine. Held at the Windy City’s famous Millennium Park, the weekend event showcased more...
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Moscow Mule Competition Kicks Off

The oldest cocktail in the book is making a popular comeback and the vodka brand that started it all – SMIRNOFF Vodka – is calling all bartenders and drink enthusiasts to have fun with...
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