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Ashley Bray

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Puerto de Indias Strawberry Gin

Puerto de Indias Strawberry Gin Arrives in U.S.

Puerto de Indias is proud to announce the US debut of its Strawberry Gin hailing from Seville Spain. Puerto de Indias Strawberry Gin is a nonconforming, disruptive gin that is taking the category by...
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Ron Barceló's Desayuno Tropical Cocktail Recipe

Ron Barceló’s Desayuno Tropical Recipe

Ingredients: 2 oz Ron Barceló Gran Añejo .75 oz green tea and earl grey tea infused simple syrup 1 egg whites 1 oz lemon juice Sage as garnish Directions: Add all ingredients in shaker. Shake vigorously until egg foams. Pour over...
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Mandarine Napoléon Margarita

Napoléon Margarita

Ingredients: 2 oz 100% Agave tequila 1 oz Mandarine Napoléon 1 oz Fresh lime juice 1 bar spoon agave syrup Directions: Shake with ice. Double strain into a salt-rimmed rocks glass filled with ice cubes. Garnish with a lime peel. Photo:...
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Monin's Sweetheart Cocktail Recipe

Monin’s Sweetheart Recipe

Ingredients: 1 ½ oz. premium vodka ¼ oz. Monin Strawberry Syrup ½ oz. Monin Rose Syrup 1 ½ oz. cranberry juice ½ oz. fresh lemon juice Directions: Chill serving glass. Pour ingredients into mixing glass with ⅔ ice in order listed....
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Max Brenner’s Chocolate Strawberry Recipe

Ingredients: Vodka Creme de Cacao Strawberry puree 2 scoops vanilla ice cream Melted chocolate Directions: Rim glass with melted chocolate. In a blender, combine two vodka to one part creme de cacao. Add four oz of strawberry puree and two scoops...
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BĒT Vodka's Rosebud Cocktail Recipe

BĒT Vodka’s Rosebud Recipe

Ingredients: 1/4 oz. Rose Syrup 1 1/4 oz. BĒT Vodka Pink Rose Petals 1 oz. Rose Water 3 oz. Tonic Water Directions: Shake on ice and pour. Garnish with rose petals. Recipe and photo courtesy of BĒT Vodka.
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best usa sommelier dustin chabert

Best USA Sommelier Winner Announced

On February 4 and 5, 2019, sommeliers and wine professionals from across the United States convened in Kansas City to battle for a coveted title – The Best USA Sommelier. After a challenging two-day...
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February 2019

This issue features stories on POS systems, whiskey aging techniques, spring cocktail recipes, inventory control, beer, digital entertainment options, and more!
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RumChata Cappuccino Martini Cocktail Recipe

RumChata Cappuccino Martini Recipe

Ingredients: 2 parts RumChata 1 part Espresso 1/2 part Vodka 1/2 part Coffee Liqueur (Or substitute 1.5 parts espresso vodka for vodka and espresso) Directions: Shake vigorously with ice and strain into Martini glass. Garnish with espresso beans. Photo and recipe courtesy...
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Max Brenner Raspberry Lemon cocktail recipe

Max Brenner’s Raspberry Lemon Drop

Ingredients: Vodka Triple Sec Chambord Sour Mix Directions: Combine two parts vodka with equal parts Triple Sec and Chambord. Combine with two parts sour mix. Shake with ice, strain, and serve up in a martini glass. Garnish with a raspberry...
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