Ingredients:
Vodka
Creme de Cacao
Strawberry puree
2 scoops vanilla ice cream
Melted chocolate
Directions:
Rim glass with melted chocolate. In a blender, combine two vodka to one part creme de cacao. Add four oz of strawberry puree and two scoops of vanilla ice cream. Blend until smooth. Pour in glass and garnish with a chocolate-dipped strawberry.
Recipe courtesy of Chocolatier Max Brenner.
