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The world of technology made an instantaneous impact on all of us at the turn of the century, and those advances will be coming...
Restaurants of all descriptions have gotten cracking on the brunch trend with kitchens reinventing tried-and-true pancakes, egg dishes, and baked goods with innovative, globally-inspired...
When you think of blenders, frozen drinks probably come to mind. But if piña coladas and margaritas are the only things you’re using your...
Bartenders, managers, and customers could talk about healthy trends for hours. The tide has shifted towards more “fresh bar” cocktail programs because fresh fruits,...
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