Red All Over

Knob Creek Red All Over cocktail recipeIngredients:
1 1/2 parts Knob Creek® Straight Rye Whiskey
2 slices fresh cucumber
2 fresh strawberries
3/4 part lemon juice
1/2 part Peychaud’s bitters
1/2 part simple syrup
Mint leaves, for garnish

Directions:
Add Knob Creek® Straight Rye Whiskey, cucumbers, strawberries, lemon juice, Peychaud’s bitters and simple syrup to a shaker and muddle well. Shake and double strain into a 9-ounce Collins glass. Pack glass with crushed ice. Garnish with cucumber slice and fresh mint.

Created by Charlie Schott (Chicago, Il)

Photo: Knob Creek