Knob Creek Ginger Twist

INGREDIENTS
1 ½ Parts Knob Creek® Rye Whiskey
¾ Part fresh lemon juice
¾ Part JDK & Sons Fleur Handcrafted Elderflower Liqueur
Ginger Beer
Angostura® Bitters

METHOD
1. Add Knob Creek® Rye Whiskey, fresh lemon juice and elderflower liqueur into a cocktail shaker with ice.
2. Shake ingredients and strain into Collins glass filled with ice.
3. Top with ginger beer and garnish with an Angostura® Bitters Floater.

Created by Celebrity Chef Michael Symon