Ingredients:
2 oz vanilla vodka
1 oz Irish cream liqueur
1⁄2 oz Monin Sea Salt Caramel Toffee Sauce
1⁄2 oz Monin Brown Butter Syrup
Directions:
Chill serving glass. Pour ingredients into mixing glass with 2/3 ice in order listed. Cap, shake and strain into chilled serving glass. Garnish with Monin Caramel Sauce and serve.
Recipe and photo courtesy of Monin.