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Ashley Bray

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Greene St. Kitchen Vampires Blood cocktail recipe

Vampire’s Blood

Ingredients: 2 oz Bacardi Superior Rum 1 oz Orgeat 1 oz lime 1/2 oz Solerno Float of Hibiscus-infused El Silencio Mezcal Directions: Combine rum, orgeat, and solerno in a tin with ice. Shake and strain into rocks glass with ice.  Float...
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paul walsh brockmans gin

Brockmans Gin Signs Up Former Diageo Boss Paul Walsh

Brockmans, the fast-growing super-premium gin business, has appointed former Diageo chief executive Paul Walsh (pictured) to its Advisory Board, as it finalises a new five-year growth plan designed to double sales. The drinks industry veteran...
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Blue Ice Vodka The Zombie cocktail recipe

The Zombie

Ingredients: Ice 2 oz Blue Ice Potato Vodka 1.5 oz. sugar-free coffee liqueur or cold brew coffee 1/2 cup light almond milk Directions: Gather ingredients. Pour the ingredients into an old-fashioned glass filled with ice. Stir to perfection. Add Halloween decorations...
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Blue Ice Vodka Witch's Brew cocktail recipe

Witch’s Brew

Ingredients: 2 oz Blue Ice Potato Vodka 1 oz sugar-free lemon juice 4 blackberries 5 leaves of basil 1 teaspoon sugar free- maple syrup 1 shake of orange bitters Directions: Muddle blackberries and basil together in a cocktail shaker until fragrant. Pour...
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ecrm 2019 grand tasting

ECRM Announces 2019 Grand Tasting Award Winners

Social Sparkling Wine, Good People Brewing Company, Heritage Distilling Company, Inc. and WineRx were the winners of ECRM's 2019 Grand Tasting awards, held during its Global Wine, Beer & Spirits and On-Premise Adult Beverage...
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October 2019 bar business magazine digital edition

October 2019

This issue features stories on beer, gin, POS systems, gaming options, winter cocktails, and more!
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WSET DISCUS

The Wine & Spirit Education Trust Partners with DISCUS

The Wine & Spirit Education Trust (WSET), the largest global provider of wine, spirit and sake qualifications, is delighted to announce a partnership with the Distilled Spirits Council of the United States (DISCUS), the...
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hostmilano

HostMilano Celebrates Innovation, Trends, and More

The entire Ho.Re.Ca world in one exhibition. From bean to cup and from flour to oven, by way of the latest machinery and formats; the various sectors of professional hospitality, once again unite on...
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Monin Maple and Vanilla Spice Latte

Maple and Vanilla Spiced Latte

Ingredients: ½ oz. Monin Maple Spice Syrup ½ oz. Monin Vanilla Spice Syrup 2 shots espresso Directions: Fill with steamed milk Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into...
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The Bitter Truth Repellent to Vampires halloween cocktail recipe

Repellent To Vampires

Ingredients: 3/4 oz The Bitter Truth Pink Gin 3/4 oz The Bitter Truth Elderflower Liqueur 3/4 oz Campari 2 dashes The Bitter Truth Olive Bitters Tonic Water Directions: Build in a fancy Halloween glass filled with ice and top with tonic...
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