Ingredients:
2 ounces Corralejo Añejo
1 ounce pineapple juice
1 ounce lime juice
½ ounce simple syrup
5 dashes aromatic bitters
Directions:
Add all ingredients except the bitters into a cocktail shaker with ice. Shake hard to chill and combine ingredients. Strain into your glass over crushed ice. Top with aromatic bitters. Garnish & Enjoy!
Recipe and photo courtesy of Corralejo Tequila.
