Leap Day Cocktail

Ingredients:
2 oz Bombay Dry Gin
0.25 oz Grand Marnier
0.25 oz Cocchi Torino
0.25 oz simple (2:1)
0.5 oz lemon juice

Directions:
Shake, strain into a Nick & Nora glass, and garnish with a lemon twist.

Recipe courtesy of Bar Manager Lydia McLuen of Dottir.