Mixologist Liz Green from Bar Candy has created and patented a new line of innovative and luxurious chocolate champagne and cocktail glasses. Champagne drinkers can enjoy their favorite cocktail or glass of champagne and then eat the glass when they’re done! The chocolate vessels sit in a customized mini glass stem holder for comfort and elegance to eliminate melt and mess.
The edible cocktail glasses come in white, dark, milk, or white chocolate swirls, and are made from the highest quality Belgian chocolate. They can be rimmed in nuts, cookie crumbs, edible sugars, gold, etc, and garnish ideas are endless.
The Bar Candy glasses are a great way to up sell bottles of champagne. Venue owners and bar managers can keep the glass stems and re-order the chocolate cones as needed. Glasses are shipped overnight nationwide and internationally.
Bar Candy was recently nominated for Best New Product twice by BizBash in New York and Los Angeles, as well as for Best New Chocolate Product by NCA.
