Daniel Clark
4627 POSTS
0 COMMENTS
Four Loko Is Back!
According to the New York Daily News, New Yorkers that have been missing their favorite alcoholic energy drink can finally feel happy once again. Four Loko is back on the shelves in New...
E**X**R Impresses Ultimate Spirits Challenge Judges
E**X**R Impresses Ultimate Spirits Challenge Judges The Bitter Truth's digestive liqueur E**X**R scored above and beyond at the Ultimate Spirits Challenge, defining it as excellent and highly recommended.Read More
E**X**R Receives Excellent Grade in Ultimate Spirits Challenge
The Bitter Truth, Europe's leading producer of cocktail bitters and flavorings, has announced that E**X**R was given 92 points out of 100, receiving the grades of "excellent" and "highly recommended" at the second...
Maryland Legislature Considers New Alcohol Taxation
The Distilled Spirits Council testified in an opposition to Senate Bill 994, which is legislation to create a second sales tax for alcohol. The Council called the added tax an unfair burden on...
Taste of Rum 2011 Attracts Record Crowd
According to PR Newswire, the success of the 2011 Taste of Rum Festival in San Juan has proven that rum is more than just a drink, it is an economic and tourism driver...
Perrier-Jouet Releases 200th Anniversary Champagne
Perrier-Jouet Releases 200th Anniversary Champagne Perrier-Jouet has released a special edition champagne to celebrate their bi-centennial.Read More
Perrier-Jouet Launches Living Legacy Champagne
According to Drink Business Review, Perrier-Jouet, an Epernay-based producer of Champagne famous for its Cuvee Belle Epoque and the flower bottle champagne, has launched Bi-Centenaire, a living legacy champagne designed for future generations....
A Spicy Spirit From Hangar One
A Spicy Spirit From Hangar One Hangar One has just released a hot and spicy chipotle vodka that has been in the works for several years, and is now finally ready to...
Hangar One Releases Chipotle Vodka
According to The New York Times, the head distiller for Hangar One in California, Lance Winters, has concocted a chipotle vodka by infusing fresh, dried, and smoked chiles. When he did this several...
A Grand Pair
As a landmark inside a landmark, the Oyster Bar & Restuarant is a renowned New York City watering hole found in the depths of bustling Grand Central Terminal. As this...
Products
- All
- A/V
- Bar Books
- Bar Design
- Bar Management & Wellness
- Beer & Wine News
- Behind The Bar
- Bourbon
- Channel Pages
- COVID-19 Resources
- Digital Edition
- Entertainment
- Featured
- Featured Products
- Gin
- Gin
- Holidays
- Kitchen/Food
- Liqueur
- Liquid Assets
- Magazine
- Marketing & Promotion
- Mixology
- Mixology
- Multimedia
- New Look 2015
- News
- Non-Alcoholic
- Operations
- People
- Recipes
- Resources
- Rum
- Seasonal
- Security
- Sparkling
- Spirits News
- Technology
- Tequila
- Tequila/Mezcal
- Video
- Virtual Events
- Vodka
- Whiskey
- Whiskey/Bourbon
- Wine
- Wine, Beer and Spirits
More











