Pisco is a colorless or yellowish-to-amber colored brandy produced in winemaking regions of Peru and Chile. It is made by distilling fermented grape juice...
Ingredients:
2oz. Pisco
¾ oz. Lime juice
¾ oz. Matcha tea
1 egg white
Splashes of bitters
Directions:
Pour all ingredients into a shaker and shake to mix. Pour mixture over...
In July 23's USBG National Charity Foundation's weekly Instagram Live briefing, acclaimed bartender Tony Abou-Ganim of Libertine Social in Las Vegas guest hosted in...
Leading Peruvian Pisco & Peruvian Government Name 10 U.S. Bartenders as Pisco Ambassadors in the “Become Shaman” La Diablada Pisco Bartender Invitational ...
Peru’s second largest export brand, BarSol Pisco, becomes Anchor Distilling Company’s newest import Since its introduction during the gold rush, pisco...