The New York Times continues to be interested in our industry this month, with another good article about a new Irish pub opening in Manhattan. While that may seem as common as can be at first glance, in fact, this pub is a toast to the women of New York City’s thriving mixology scene, featuring a cocktail menu created entirely by several prominent female mixologists from different bars throughout the city. Cool stuff. Have a look:
http://www.nytimes.com/2013/08/14/dining/an-irish-pubs-toast-to-women.html?src=dayp
