Holly Nog For Holidays

Following up on the successful launch of Holly Nog spiked eggnog in 2012, Midwest Custom Bottling is introducing a new delicious flavor to its line of wine-based creams – Chocolate Mint Holly Nog.

“We received terrific feedback about Holly Nog from our retail and distributor partners including many requests to expand the Holly Nog line with an additional flavor,” said Duane Maas, president of Midwest Custom Bottling. 

Holly Nog shipments are up over 100 percent this year with orders coming from stores that have added more than 2000 retail locations that now carry the brand. Holly Nog’s wine base allows it to be sold in wine licensed stores and it is being featured in the dairy aisles of many grocery stores.

“Retailers of all kind discovered their customers’ wanted this high-quality cream last year,” added Maas. “In particular, Holly Nog allows retail wine accounts the incredible opportunity to sell in this profitable category during the holidays.”

Holly Nog is the best selling premium, spiked eggnog made with wine and real Wisconsin dairy cream. The brand brings spiked eggnog back to its origins when it was originally made with wine prior to the Revolutionary War. In America, producers substituted wine with less expensive and more accessible rum and whiskey.

The average retail price for a 750ml bottle of Holly Nog is $9.99.