Home Recipes Whiskey/Whisky



The Pear Fizz

Ingredients: 1.5 oz Glenmorangie Original 0.9 oz ml pear juice 0.4 oz lemon juice 0.5 oz vanilla syrup 1 dash orange bitters Top with a splash of Champagne Directions: Shake first five...
The Frosted Flip

The Frosted Flip

Ingredients: 1.5 oz Glenmorangie Lasanta Whisky 0.5 oz caramel syrup 0.9 oz l double cream 2 dashes Fee Bros. Aztec chocolate bitters 1 dash Angostura bitters 1 whole egg Method: Shake...
Starward Australian Whisky and tonic

Starward & Tonic

Ingredients: 1 part Starward Two-Fold Whisky 3 parts light tonic (we prefer Fever-Tree) Melon Directions: Build in a Collins glass, add ice and stir. Garnish with a wedge of...
pumpkin bumpkin angry orchard

Pumpkin Bumpkin Mule

Ingredients: ¾ oz. cinnamon whiskey ¾ oz. Monin® Pumpkin Spice Syrup 1 pump Monin® Ginger Concentrated Flavor 5 oz. Crisp apple cider Garnish with a cinnamon stick, mint leaves...