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Viejo Dominicano

Viejo Dominicano - Courtesy of Ron Barceló. Ingredients: 2 oz Ron Barceló Imperial .5 oz Sweet Plantain Syrup 2 dashes Angostura bitters 2 dashes black walnut bitters Directions: Add all ingredients, stir,...

Ron Barceló Releases Imperial Onyx

Known to be the only rum from the Dominican Republic distilled directly from the juice of fresh cut, estate grown sugar cane (and not...

Champagne Poppy

Champagne Poppy - Courtesy of Ron Barceló. Ingredients: .5 oz Ron Barceló Imperial Rum .5 oz grand poppy liqueur 4 oz Champagne Directions: Place one bitters-soaked sugar cube in a...

Bright Lights Big City

Ingredients: 1.5 ounces Barceló Platinum .75 lime juice .25 pineapple .5 simple syrup .25 passion fruit purée Pinch salt Thin pineapple wheel Method: Line a rocks glass with half-moon pine slice and add...