Tag: Ron Barceló

Ingredients: 1 1/5 oz Barceló Imperial 1 oz Lime Juice 3/4 demarara syrup Directions: Combine ingredients and serve in coupe glass. Garnish with a lime wheel & marigold flower.

Viejo Dominicano - Courtesy of Ron Barceló. Ingredients: 2 oz Ron Barceló Imperial .5 oz Sweet Plantain Syrup 2 dashes Angostura bitters 2 dashes black walnut bitters Directions: Add all ingredients, stir,...

Known to be the only rum from the Dominican Republic distilled directly from the juice of fresh cut, estate grown sugar cane (and not...

Champagne Poppy - Courtesy of Ron Barceló. Ingredients: .5 oz Ron Barceló Imperial Rum .5 oz grand poppy liqueur 4 oz Champagne Directions: Place one bitters-soaked sugar cube in a...

Ingredients: 1.5 ounces Barceló Platinum .75 lime juice .25 pineapple .5 simple syrup .25 passion fruit purée Pinch salt Thin pineapple wheel Method: Line a rocks glass with half-moon pine slice and add...