Tag: COVID-19
State-by-State Guide to COVID-19 Resources
If you're looking for a breakdown of what each state is offering its residents, check out the link below.
The federal government has rolled out...
Chef/Restaurateur Nick Liberato Advises Bars/Restaurants on Surviving the Pandemic
As bars and restaurants navigate the new reality of COVID-19, we spoke with chef and restaurateur Nick Liberato about how to survive and support...
Bars Use Creativity to Weather the COVID-19 Pandemic
Bars and restaurants have been hit hard by the COVID-19 pandemic, but that hasn't stopped many establishments from giving back.
Here we offer a round-up...
CARES Act SBA Loan Calculator
Curious how much your business may qualify for in SBA Loan funding from the CARES Act? Nav, an online platform that matches small business...
8 Things You Can Do Now While Waiting for Coronavirus Government...
Congress acted faster than it usually does in passing the CARES Act, which provides more than $367 billion in loans to small businesses, including...
How to Get Started in Ecommerce
In a continued effort to slow the spread of COVID-19, local and state governments have issued orders for nonessential businesses and establishments to close...
DISCUS Comments on Passage of Stimulus Bill
Today Congress passed a COVID-19 Relief package. The legislative package includes important assistance for small businesses in the hospitality industry, including:
$349 billion for...
SommCon To Host Virtual Panel Discussion On Navigating COVID-19
SommCon®, a leading conference for the wine, beer, and spirits industry, announces an online educational discussion to be held via Zoom on Tuesday, March...
Pina Isolada
Ingredients:
1 ½ oz Ron Barceló Dark Series Rum
½ cup of frozen coconut or soursop pulp
½ cup diced frozen pineapple
2 oz coconut cream
1 oz coconut...
Mai House Tai
Ingredients:
1.5 oz Ron Barceló Imperial Rum
1.5 oz Mandarine Napoleon or Grand Marnier
2 oz Pineapple juice
1 oz Passionfruit juice
Directions:
Garnish rim with Tajin. Pour all ingredients...
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