Ingredients:
2 parts Brockmans Gin
1 part Simple Syrup
1 part Lemon Juice
4 Raspberries
6 Blackberries
Directions:
Add the simple syrup, lemon juice, raspberries and blackberries to a shaker glass and muddle together. Add the Brockmans Gin, fill the glass with ice and shake. Single strain the mixture into a tumbler and top with crushed ice. Garnish with blackberries and a sprig of mint.
Photo and recipe courtesy of Brockmans Gin.
