COCONUT RUM CREAM Has Arrived

Introducing Brinley Gold SHIPWRECK Coconut Rum Cream, an incredible blend of Carribbean Rum, Natural Coconut, and Real Dairy Cream… 15% alcohol by volume (30 proof) and silky smooth. It tastes like Coconut Heaven!

Brinley has shipped the Rum & Coconut to New York State and teamed up with a Dairy Farm Co-op to blend with their cream. The result is an instant hit… in less than 30 days on the market, the Rum Cream can now be found in 15 states and the company has sold close to 20,000 bottles. The secret is it’s irresistible once tasted!

It is best served chilled and neat, but it’s also great in a classic Tiki cocktail, and delicious when mixed into coffee. To find a bottle near you or to order, click RIGHT HERE, ask your local store to stock up, or if you own a store – contact your local distributor.

https://www.barbizmag.com/images/new/9drink.jpg

~~The COQUITO~~    
– 3 oz. Coconut Rum Cream•
– Sprinkle of Cinnamon
– Garnish with a Cinnamon stick
  *Recommend chilling the Coconut Rum Cream before serving*

COQUITO is a popular Puerto Rican homemade holiday drink which has been enjoyed for generations and is basically similar to our Eggnog, except adding in Coconut or Coconut milk. This is the Brinley family’s version of the classic COQUITO!